Year 11 Hospitality Excursion

Last Friday, Year 11 Hospitality students enjoyed an excursion to RACV Resort Noosa. HR Manager Kelly Traynor took students on a site tour and also provided an overview of tourism operations in the Sunshine Coast region. Sous Chef Ben Maher gave a cooking demonstration, which will assist in preparing students for the Year 12 Graduation event later this year.

Mrs Colleen Beattie, Head of Hospitality and Food Technology